5-Ingredient Pizza Quesadillas (Easy and Cheesy)
A quick and delicious mashup of two favorites - pizza and quesadillas, made with just five ingredients. These cheesy, crispy quesadillas are perfect for weeknights, school lunches, or snack time.Ready in minutes and easily customizable, they’re a guaranteed hit for kids and adults alike.
Ingredients
- 2 large flour tortillas
- ½ cup shredded mozzarella cheese
- ¼ cup pizza sauce
- 10-12 slices pepperoni
- 1 tablespoon olive oil or butter for the skillet
Instructions
- Preheat a skillet over medium heat and add olive oil or butter to coat the bottom.
- Assemble the quesadilla: Lay one tortilla flat. Spread half of the pizza sauce over one side of the tortilla.
- Add toppings: Sprinkle mozzarella cheese over the sauce, then place pepperoni slices on top.
- Fold the tortilla in half to create a half-moon shape.
- Cook the quesadilla: Place it in the hot skillet and cook for 2–3 minutes per side, or until the tortilla is golden brown and the cheese is melted.
- Remove and rest: Transfer to a cutting board and let cool for a minute.
- Slice and serve: Cut into wedges and serve with extra pizza sauce for dipping, if desired.