Chili Cheese Dogs Recipe
These chili cheese dogs are perfect for a quick and satisfying meal, whether you're enjoying them at a backyard barbecue, tailgate party, or weeknight dinner.Feel free to customize them with your favorite toppings and condiments for a truly delicious and indulgent treat!
Ingredients
- 4 hot dog sausages
- 4 hot dog buns
- 1 cup of your favorite chili homemade or store-bought
- 1 cup shredded cheddar cheese
- ¼ cup diced onions optional
- ¼ cup diced jalapeños optional
- Ketchup mustard, or other condiments of your choice
Instructions
- Preheat your grill, stovetop grill pan, or skillet over medium heat.
- Place the hot dog sausages on the grill or in the skillet. Cook for 5-7 minutes, turning occasionally, until they are heated through and have grill marks on all sides.
- While the hot dogs are cooking, warm the chili in a saucepan over medium heat until it's hot and bubbly.
- Once the hot dogs are cooked, place each one in a hot dog bun.
- Spoon a generous amount of chili over each hot dog.
- Sprinkle shredded cheddar cheese over the chili-topped hot dogs.
- If desired, sprinkle diced onions and jalapeños over the cheese.
- Drizzle ketchup, mustard, or any other condiments you like over the top.
- Serve immediately and enjoy your delicious chili cheese dogs!