No Bake Strawberry Jello Pie Recipe
This refreshing and fruity dessert is perfect for any occasion, and it's so easy to make without even turning on the oven!
Ingredients
- 1 pre-made graham cracker pie crust 9-inch
- 1 3 oz package of strawberry Jello (or any other flavor of your choice)
- 1 cup boiling water
- ½ cup cold water
- 1 8 oz package cream cheese, softened
- ⅓ cup granulated sugar
- 1 teaspoon vanilla extract
- 1 cup fresh strawberries sliced (plus extra for garnish, if desired)
- Whipped cream for serving (optional)
Instructions
- In a heatproof bowl, dissolve the strawberry Jello powder in boiling water, stirring until completely dissolved.
- Stir in the cold water until well combined. Set the Jello mixture aside to cool to room temperature, but do not let it set.
- In a separate mixing bowl, beat the softened cream cheese, granulated sugar, and vanilla extract together until smooth and creamy.
- Gradually pour the cooled Jello mixture into the cream cheese mixture, beating continuously until smooth and well combined.
- Gently fold in the sliced strawberries until evenly distributed throughout the filling.
- Pour the strawberry Jello mixture into the pre-made graham cracker pie crust, spreading it out evenly with a spatula.
- Refrigerate the pie for at least 4 hours, or until set and firm.
- Once the pie is set, garnish with additional sliced strawberries and a dollop of whipped cream, if desired, before serving.
- Slice and serve chilled. Enjoy your delicious no-bake strawberry Jello pie!