Sloppy Joes Recipe (30-Minutes)
This homemade sloppy joes recipe is a delicious and easy-to-make meal, ready in just 30 minutes, that will bring the whole family together. With a hearty filling, this dish offers a perfect blend of savory and sweet.
Prep Time 10 minutes mins
Cook Time 20 minutes mins
Total Time 30 minutes mins
Course Main Course
Cuisine American
Servings 5 Servings
Calories 375 kcal
- 1 lb ground beef or turkey for a leaner option
- 1 medium onion finely chopped
- 1 bell pepper finely chopped
- 3 cloves garlic minced
- 2 tbsp tomato paste
- 1 cup ketchup
- 2 tbsp mustard
- 2 tbsp Worcestershire sauce
- 1 tbsp brown sugar
- Salt and pepper to taste
- Hamburger buns 4-6 depending on serving size
Brown the Meat and Sauté the Veggies
Start by heating a bit of oil in a large skillet over medium heat. Add the ground meat and cook until browned, breaking it apart as it cooks. Once the meat is browned, remove any excess grease. Add chopped onions, bell peppers, and minced garlic to the skillet, cooking until the veggies are soft and fragrant, about 3-5 minutes.
Combine the Sauce Ingredients
Next, add the tomato paste, ketchup, mustard, Worcestershire sauce, and brown sugar to the skillet. Stir everything together, ensuring that the meat and vegetables are evenly coated in the sauce. If you like your sloppy joes saucier, you can add a little water or beef broth to reach your desired consistency.
Simmer the Mixture
Lower the heat and let the mixture simmer for about 10 minutes, stirring occasionally. This allows the flavors to meld together and the sauce to thicken. Taste and adjust the seasoning with salt, pepper, or a dash of hot sauce if you prefer a spicy kick.
Serve Your Sloppy Joes
Once your sloppy joe filling is ready, it’s time to serve! Spoon the mixture onto soft sandwich buns, and don’t be afraid to pile it high! For an extra touch, you can add cheese, pickles, or even coleslaw on top.
Keyword Homemade Sloppy Joes