Turkey Avocado Roll Ups Recipe
These Turkey Avocado Roll-Ups are simple to make, delicious, and perfect for a quick and healthy meal or snack!
Ingredients
- 4 large flour tortillas
- 1 ripe avocado thinly sliced
- 8 slices of turkey breast
- ½ cup shredded lettuce
- ¼ cup diced tomatoes
- ¼ cup thinly sliced red onion
- ¼ cup shredded cheddar cheese optional
- Salt and pepper to taste
- Ranch dressing or your favorite dipping sauce optional
Instructions
- Prepare the Ingredients:Wash and prepare the vegetables. Thinly slice the avocado, dice the tomatoes, and thinly slice the red onion. Shred the lettuce and cheese if using.
- Warm the Tortillas:Lay the flour tortillas on a clean surface. If desired, you can warm the tortillas in the microwave for a few seconds or heat them in a dry skillet over medium heat for about 30 seconds on each side to make them more pliable.
- Assemble the Roll-Ups:Place two slices of turkey breast on each tortilla, leaving a border around the edges.Top the turkey with avocado slices, shredded lettuce, diced tomatoes, sliced red onion, and shredded cheese (if using).Season the toppings with salt and pepper to taste.
- Roll Up the Tortillas:Starting from one end, tightly roll up each tortilla, enclosing the filling. Press gently to seal the edges.
- Slice and Serve:Use a sharp knife to slice each rolled tortilla into 4-5 pieces, creating bite-sized roll-ups.Arrange the Turkey Avocado Roll-Ups on a serving platter.Serve immediately with ranch dressing or your favorite dipping sauce on the side, if desired.
- Enjoy:These Turkey Avocado Roll-Ups are perfect for a quick and satisfying snack, lunch, or party appetizer. Enjoy the creamy avocado, savory turkey, and fresh vegetables wrapped in a soft flour tortilla!