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Brownie Fruit Pizza

Brownie Fruit Pizza

This Brownie Fruit Pizza is not only delicious but also a fun and versatile dessert that's perfect for any occasion.
Enjoy the rich chocolatey base, creamy frosting, and fresh, juicy fruits in every bite!
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Prep Time 15 minutes
Baking Time 20 minutes
Total Time 35 minutes
Course Dessert
Cuisine American
Servings 12 Servings
Calories 336 kcal

Ingredients
  

For the Brownie Crust:

  • 1 box 18-ounce brownie mix (plus ingredients listed on the box, typically eggs, oil, and water)
  • Cooking spray or parchment paper

For the Cream Cheese Frosting:

  • 8 ounces cream cheese softened
  • ½ cup powdered sugar
  • 1 teaspoon vanilla extract

For Topping:

  • Assorted fresh fruits such as strawberries, blueberries, raspberries, kiwi, and grapes, washed and sliced
  • ¼ cup apricot preserves or fruit jelly melted (optional, for glaze)
  • Mint leaves for garnish optional

Instructions
 

  • Prepare the Brownie Crust:
    Preheat your oven according to the instructions on the brownie mix box.
    Prepare the brownie batter according to the package instructions.
    Line a round pizza pan or baking sheet with parchment paper or lightly coat with cooking spray.
    Spread the brownie batter evenly onto the prepared pan, creating a round or rectangular shape, depending on your preference.
  • Bake the Brownie Crust:
    Bake the brownie crust in the preheated oven according to the package instructions, typically 20-25 minutes, or until a toothpick inserted into the center comes out clean.
    Remove from the oven and let it cool completely on a wire rack.
  • Prepare the Cream Cheese Frosting:
    In a mixing bowl, beat the softened cream cheese until smooth and creamy.
    Add the powdered sugar and vanilla extract, and continue to beat until well combined and fluffy. Set aside.
  • Assemble the Pizza:
    Once the brownie crust has cooled completely, spread the prepared cream cheese frosting evenly over the surface, leaving a small border around the edges.
  • Arrange the Fresh Fruits:
    Decoratively arrange the sliced fresh fruits on top of the cream cheese frosting, covering the entire surface of the pizza.
  • Optional Glaze:
    If desired, brush the melted apricot preserves or fruit jelly over the arranged fruits to add shine and preserve their freshness.
  • Chill and Serve:
    Refrigerate the brownie fruit pizza for at least 1 hour to allow the frosting to set and the flavors to meld.
    Before serving, garnish with mint leaves if desired.
    Slice into wedges or squares and serve chilled. Enjoy!

Notes

  • You can use store-bought brownie mix or your favorite homemade brownie recipe for the crust.
  • Be creative with your fruit selection and arrangement to create a visually stunning and colorful pizza.
  • If you prefer a lighter frosting, you can use whipped cream or Greek yogurt instead of cream cheese frosting.
Keyword Brownie Fruit Pizza