Who doesn’t love pizza? And what if we tell you there’s a delightful twist to it – Brownie Fruit Pizza!
A dessert version that combines the goodness of brownies and the freshness of fruits. Yes, you heard it right!
It’s not just a treat for your taste buds but also a visual delight.
Picture this: a chewy brownie base topped with creamy frosting and an array of colorful fruits.
Brownie Fruit Pizza is a creative dessert that blends the rich flavor of brownies with the lightness of fresh fruits, making it a perfect treat for any occasion. Enjoy!
Serving Suggestions for Brownie Fruit Pizza
- Whipped Cream or Ice Cream:
- Serve each slice with a dollop of whipped cream or a scoop of vanilla ice cream for a deliciously indulgent treat.
- Chocolate Drizzle:
- Drizzle melted chocolate or chocolate sauce over the fruit pizza for an extra decadent touch.
- Fresh Mint Leaves:
- Garnish each slice with fresh mint leaves for a pop of color and added freshness.
- Toasted Coconut Flakes:
- Sprinkle toasted coconut flakes over the fruit pizza for a tropical twist.
- Sliced Almonds or Chopped Nuts:
- Top with sliced almonds or chopped nuts for added crunch and texture.
- Fruit Coulis or Sauce:
- Serve with a side of fruit coulis or sauce for dipping or drizzling over each slice.
- Coffee or Tea:
- Enjoy with a cup of freshly brewed coffee or your favorite herbal tea for a delightful dessert pairing.
- Fruit Salad:
- Serve alongside a refreshing fruit salad or fruit skewers for a well-rounded dessert spread.
- Chilled White Wine or Champagne:
- Pair with a glass of chilled white wine or champagne for an elegant and sophisticated dessert experience.
- Kid-Friendly Option:
- Let kids customize their own slices with their favorite toppings, such as chocolate chips, marshmallows, or sprinkles.
These serving suggestions will complement the flavors of the Brownie Fruit Pizza and enhance your dessert experience with a variety of textures, flavors, and presentation options.
Enjoy the sweet and chocolatey goodness of this delightful dessert pizza!
Baking Tips
- Use a Good Quality Brownie Mix:
- Choose a high-quality brownie mix or use your favorite homemade brownie recipe for the best results. This will ensure a rich and fudgy brownie crust that holds up well under the toppings.
- Line the Pan for Easy Removal:
- Line your pizza pan or baking sheet with parchment paper or lightly coat it with cooking spray before spreading the brownie batter. This makes it easier to remove the baked brownie crust from the pan without sticking.
- Evenly Spread the Batter:
- Use a spatula or the back of a spoon to evenly spread the brownie batter onto the prepared pan. Aim for a uniform thickness to ensure even baking.
- Don’t Overbake:
- Be careful not to overbake the brownie crust. It’s done when a toothpick inserted into the center comes out with a few moist crumbs, but no raw batter. Overbaking can result in a dry and crumbly crust.
- Cool Completely Before Topping:
- Allow the brownie crust to cool completely on a wire rack before adding the cream cheese frosting and fruit toppings. This prevents the frosting from melting and the fruits from becoming too warm.
- Pat Dry Fruits:
- If using juicy fruits like berries, pat them dry with a paper towel before arranging them on the pizza. This helps prevent the excess moisture from making the crust soggy.
- Use Room Temperature Cream Cheese:
- Make sure the cream cheese for the frosting is softened to room temperature before mixing. This ensures a smooth and creamy texture without any lumps.
- Chill Before Serving:
- For the best flavor and texture, refrigerate the assembled pizza for at least an hour before serving. This allows the flavors to meld and the frosting to set.
- Slice with a Sharp Knife:
- Use a sharp knife to slice the pizza into wedges or squares. Wipe the knife clean between cuts for neat and even slices.
- Store Properly:
- Store any leftovers in an airtight container in the refrigerator. Enjoy within a few days for the best taste and texture.
By following these baking tips, you’ll ensure that your Brownie Fruit Pizza turns out perfectly delicious every time, with a fudgy brownie crust and vibrant fruit toppings that everyone will love!
Recipe FAQ’s
How should I store leftovers?
Store any leftover Brownie Fruit Pizza in an airtight container in the refrigerator for up to three days.
Can I use store-bought brownie mix?
Absolutely! Using a store-bought brownie mix is a convenient option, but feel free to use your favorite homemade brownie recipe if you prefer.
What are some creative topping ideas?
Get creative with your toppings by adding shredded coconut, chopped nuts, chocolate chips, or even a sprinkle of sea salt for a gourmet touch.
Can I freeze Brownie Fruit Pizza?
While it’s best enjoyed fresh, you can freeze Brownie Fruit Pizza for up to one month. Thaw in the refrigerator before serving.
Brownie Fruit Pizza
Ingredients
For the Brownie Crust:
- 1 box 18-ounce brownie mix (plus ingredients listed on the box, typically eggs, oil, and water)
- Cooking spray or parchment paper
For the Cream Cheese Frosting:
- 8 ounces cream cheese softened
- ½ cup powdered sugar
- 1 teaspoon vanilla extract
For Topping:
- Assorted fresh fruits such as strawberries, blueberries, raspberries, kiwi, and grapes, washed and sliced
- ¼ cup apricot preserves or fruit jelly melted (optional, for glaze)
- Mint leaves for garnish optional
Instructions
- Prepare the Brownie Crust:Preheat your oven according to the instructions on the brownie mix box.Prepare the brownie batter according to the package instructions.Line a round pizza pan or baking sheet with parchment paper or lightly coat with cooking spray.Spread the brownie batter evenly onto the prepared pan, creating a round or rectangular shape, depending on your preference.
- Bake the Brownie Crust:Bake the brownie crust in the preheated oven according to the package instructions, typically 20-25 minutes, or until a toothpick inserted into the center comes out clean.Remove from the oven and let it cool completely on a wire rack.
- Prepare the Cream Cheese Frosting:In a mixing bowl, beat the softened cream cheese until smooth and creamy.Add the powdered sugar and vanilla extract, and continue to beat until well combined and fluffy. Set aside.
- Assemble the Pizza:Once the brownie crust has cooled completely, spread the prepared cream cheese frosting evenly over the surface, leaving a small border around the edges.
- Arrange the Fresh Fruits:Decoratively arrange the sliced fresh fruits on top of the cream cheese frosting, covering the entire surface of the pizza.
- Optional Glaze:If desired, brush the melted apricot preserves or fruit jelly over the arranged fruits to add shine and preserve their freshness.
- Chill and Serve:Refrigerate the brownie fruit pizza for at least 1 hour to allow the frosting to set and the flavors to meld.Before serving, garnish with mint leaves if desired.Slice into wedges or squares and serve chilled. Enjoy!
Notes
- You can use store-bought brownie mix or your favorite homemade brownie recipe for the crust.
- Be creative with your fruit selection and arrangement to create a visually stunning and colorful pizza.
- If you prefer a lighter frosting, you can use whipped cream or Greek yogurt instead of cream cheese frosting.