Easy Frozen Yogurt Bark with Berries Recipe
Frozen yogurt bark with berries is a quick and healthy snack that’s perfect for all ages. Made with creamy yogurt and fresh fruit, this customizable treat is easy to prepare and packed with flavor.Whether you’re looking for a refreshing snack, a light dessert, or a healthy option for kids, this recipe delivers.
Ingredients
- 2 cups Greek yogurt plain or vanilla
- 2 tablespoons honey or maple syrup optional, for sweetness
- ½ cup strawberries sliced
- ½ cup blueberries
- ¼ cup granola optional
- 2 tablespoons chopped nuts or seeds optional
- 1 tablespoon shredded coconut optional
Instructions
Prepare the Yogurt Base
- In a medium bowl, mix the Greek yogurt with honey or maple syrup if you prefer a sweeter bark.
Spread the Yogurt
- Line a baking sheet or tray with parchment paper. Spread the yogurt evenly across the tray to about 1/4-inch thickness.
Add Toppings
- Arrange the sliced strawberries and blueberries over the yogurt. Sprinkle granola, nuts, and shredded coconut if desired. Press the toppings lightly into the yogurt to ensure they stick.
Freeze the Yogurt Bark
- Place the tray in the freezer for at least 3 hours or until the yogurt is fully set.
Break into Pieces
- Once frozen, remove the bark from the tray and peel off the parchment paper. Break the bark into pieces of your preferred size.
Serve or Store
- Enjoy immediately or store in an airtight container in the freezer for up to 2 weeks.