If there’s one dish guaranteed to bring joy to any gathering, it’s a plate of loaded beef nachos. The combination of crispy tortilla chips, seasoned ground beef, gooey cheese, and vibrant toppings like sour cream creates a flavor explosion that’s hard to resist. This Epic Mexican Beef Nachos Recipe is so easy to make, you have to try them!

Serving Suggestions

These loaded sheet pan nachos are best enjoyed immediately, served hot and fresh. Pair them with your favorite salsa for an extra kick. Whether you’re hosting a game night, a family gathering, or a casual dinner, this beef nachos recipe is sure to steal the show.

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Easy Beef Nachos Recipe

The Ultimate Beef Nachos! Whether it’s game day, movie night, or a casual get-together, this recipe is sure to be a hit. Enjoy your flavor fiesta!
Cook Time 30 minutes
Total Time 30 minutes
Course Main Course, Snack
Servings 7

Ingredients
  

For the Beef:

  • 1 pound ground beef
  • 1 tablespoon olive oil
  • 1 onion finely chopped
  • 2 cloves garlic minced
  • 1 packet of taco seasoning
  • ½ cup water

For the Nachos:

  • Tortilla chips
  • 2 cups shredded cheddar cheese
  • 1 can black beans drained and rinsed
  • 1 cup diced tomatoes
  • ½ cup sliced jalapeños
  • ½ cup chopped green onions
  • ½ cup sour cream
  • Fresh cilantro for garnish

Instructions
 

  • Prepare the Beef:
    In a skillet, heat olive oil over medium heat. Add chopped onions and cook until softened.
    Add minced garlic and ground beef to the skillet. Cook until the beef is browned.
    Drain excess fat, then add taco seasoning and water. Simmer until the mixture thickens. Set aside.
  • Assemble the Nachos:
    Preheat your oven to 375°F (190°C).
    On a large baking sheet, spread out a layer of tortilla chips.
    Spoon the seasoned beef evenly over the chips.
    Sprinkle shredded cheddar cheese over the beef, ensuring each chip gets a cheesy touch.
    Add black beans, diced tomatoes, and jalapeños on top.
  • Bake to Perfection:
    Place the baking sheet in the preheated oven and bake until the cheese is melted and bubbly.
    Keep an eye on the nachos to avoid burning the edges. This usually takes about 10-15 minutes.
  • Top and Garnish:
    Once out of the oven, sprinkle chopped green onions over the hot, gooey nachos.
    Add dollops of sour cream and garnish with fresh cilantro.
  • Serve and Enjoy:
    Transfer the nachos to a serving platter and let everyone dig in!
    Pair with your favorite salsa or guacamole for an extra kick.
Keyword beef nachos, nachos
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Notes for Ground Beef Nachos

How do I prevent the nachos from getting soggy?

To avoid sogginess, layer the ingredients strategically. Start with a base of tortilla chips, then add toppings evenly to ensure proper melting without making the chips overly soggy.

How long can I store leftovers?

The Tortilla Chips are best enjoyed fresh, but you can store leftovers in an airtight container in the refrigerator for up to two days. Reheat in the oven for crispiness.

Can I prepare this recipe in advance for a party?

Yes, if you have any plans for a BBQ party or grilling indoors, you can prepare the components in advance and assemble them just before serving. Keep the toppings separate to maintain freshness and texture.

What sides go well with beef nachos?

These tortilla chips are served best with taco seasoning and sides like guacamole, sour cream, or salsa for a complete and delightful experience.

How can I make it spicier?

Increase the quantity of sliced jalapeno(s), and add hot sauce or chili powder to intensify the spiciness. Adjust according to your heat preference.

Can I use ground chicken or turkey instead of beef?

Absolutely! Feel free to substitute with ground chicken or ground turkey for a lighter alternative. Adjust cooking times accordingly.

What are Nachos?

Nachos are a popular Mexican dish that typically consists of tortilla chips covered with melted cheese and various toppings (like sour cream). The dish originated in Mexico and has since become a favorite in many parts of the world. The nacho toppings can vary widely and may include ingredients such as:

  • Cheese
  • Meat (ground beef, ground turkey, etc.)
  • Vegetables
  • Salsa
  • Guacamole
  • Sour Cream
  • Lime juice

Nachos are often served as a snack, appetizer, or a casual party dish. They are customizable, allowing individuals to tailor the toppings to their preferences.

In the world of party snacks, seasoned ground beef nachos reign supreme. With the perfect combination of seasoned beef, melted cheese, and vibrant toppings, these nachos are a celebration on a plate.

This recipe for sheet pan beef nachos is perfect when you want a versatile recipe the family will love!